This is one of my favorite recipes for pumpkin from my favorite chef…Paula Deen. My husband made it a couple of years ago for Thanksgiving and it was a huge success. It is easy to make and can be made a day ahead of the holiday. I hope you enjoy it as much as my family did.
Happy Holidays!
* 1 3/4 cups graham cracker crumbs
* 3 tablespoons light brown sugar
* 1/2 teaspoon ground cinnamon
* 1 stick melted salted butter
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Filling:



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