Over the years it has become a Christmas tradition the cooking of the ham.
Everyone who tastes the ham I cook has asked how I manage to have such a moist and tasty ham. The answer is quite simple and one which I share willingly with anyone, in hopes one of my adult children will pick up the Christmas tradition.

Nancy’s Ham

For my family of 8 I purchase a 18-10 pound whole ham, not a spiral, as these do have a tendency to dry out faster.