Recently a discussion was had by my husband and myself on is it called icing or frosting. Typically the term is often used to identify the same ingredients causing quite a bit of confusion among those of us who are trained chefs. This discussion led to research on what, if any, is the difference. Here are some of my conclusions.
Frosting
Frosting is a fluffy, thick concoction that will hold its shape. You can pipe decorations with it like you see on cakes.


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