Posts Tagged ‘Chocolate’

CHOCOLATE TURTLES

I love chocolate!  I love caramel!  I love pecans!  So a chocolate turtle is high on my list of culinary treats.

Every year the neighborhood kids come knocking on my door to sell me candy for one activity or another and I always buy a tin of turtles.  Once they are delivered a month or two later I find that only about 12 (if I am lucky) are in the tin. Up to $18.00 for a tin of 12 turtles!  Now I don’t mind spending the money, it is for the kids, but 12 turtles…that lasts about 24 hours if I am lucky.

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Simple Caramel Apples

It is that time of year again when the apples are so good and juicy. Here in Michigan they are in coming into their peak time and available everywhere.

For the last several years I have gone and purchased delicious Caramel Apples from our local candy maker. They are soooo big and delicious you have to cut them into quarters in order to eat them. They are covered with caramel, chocolate and lots of other goodies. They are so good, and so fattening. I get a sugar rush just thinking about them. They also cost around $7.50 each!

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Does Chocolate Addiction Exist?

“By Jane Collingwood, PsychCentral

Chocolate craving is very common, but can we actually be addicted to it? Can these powerful urges to eat truly be classed as an addiction?

We generally crave foods due to external prompts and our emotional state, rather than actual hunger. We tend to be bored, anxious, or depressed immediately before experiencing cravings, so one way of explaining cravings is self-medication for feeling miserable.

Chocolate is the most frequently craved food in women, and many women describe themselves as ‘chocoholics.’ Chocoholics insist that it is habit-forming, that it produces an instant feeling of well-being, and even that abstinence leads to withdrawal symptoms.

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Chocolate Zucchini Cake

Zucchini, Zucchini…I think I planted too much of it…again!  Last year we ate Zucchini bread until we were sick of it, but I still planted more.

So this year in addition to the “normal” recipes of frying, grilling, baking (especially good if you use it like you would Eggplant Parmesan, but that is another recipe),  or just slicing and putting it into a salad, I decided I would try something new.  Since my love of food includes all things chocolate I decided to try this recipe.  I have only one thing to say..it is a hit!

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Chocolate Mood Update

Amy West Kraska says:

DEATH BY CHOCOLATE CAKE

1 box German chocolate cake mix
1 can Eagle Brand sweetened condensed milk
1 pt. jar butterscotch or caramel ice cream topping
1 (12 oz.) container Cool Whip
3 Heath candy bars, crushed

Bake cake as directed on box in a 9″x13″ pan. Punch holes in hot cake with a fork. Mix together, the ice cream topping and Eagle Brand milk. Pour over the cake. Let cool. Cover with Cool Whip and crushed Heath bars. Keep refrigerated.

Awesome cake….loved every bite!

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It’s Another Winner

When my husband said he wanted to make me some brownies I told him all right.  After all who can pass up brownies.

Little did I know he was browsing for new recipes again.  OMG!  These are to die for (not literally), but they are really, really, good.  So rich and chocolaty, and mix in the peanut butter…my two favorite things…you have to try these.

From the Pillsbury Bake Off:

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Ranger Cookies

Packing cookies in lunches? Here’s a great pack-and-munch treat.

1    pouch (1 lb 1.5 oz) Betty Crocker® oatmeal cookie mix
1/2    cup butter or margarine, softened
1    tablespoon water
1    egg
3/4    cup crisp rice cereal
1/2    cup flaked coconut

1.Heat oven to 375°F. In large bowl, stir all ingredients until soft dough forms. Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheet.
2.Bake 10 to 12 minutes or until edges are golden brown. Cool 1 minute; remove from cookie sheet. Cool completely.
High Altitude (3500-6500 ft): No change.

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Double Chocolate Lava Baby Cakes

I am in the mood for Chocolate.  Every woman’s favorite “medicine” for what ails ya!

Ingredients

* 3/4  cup butter
* 6  ounces semisweet chocolate pieces (1 cup)
* 1  recipe Praline Sauce (see below)
* 3  eggs
* 3  egg yolks
* 1/3  cup sugar
* 1 1/2  teaspoons vanilla
* 1/3  cup all-purpose flour
* 3  tablespoons unsweetened cocoa powder
* 1/3  cup pecan halves, toasted

Directions

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Mississippi Mud Brownie Recipe

Nothing says comfort food as much as Chocolate.  And nothing says chocolate better than Brownies.

It is a scientific fact that women need chocolate to make them feel better.  I don’t really care what all technical jargon is or why it makes us feel better, just happy that it does and I have a very good reason to eat it.

This brownie recipe was sent to me by a friend, not sure where she got it, and really don’t care.  This is wonderful.  I would suggest not sharing these with your kids though, these are for you only.

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Help! Cookie Lost!

Several years ago we bought a cookie from some local bakeries that are now out of business.  I will describe them and if anyone has the recipe or knows what they are called, I would greatly appreciate you posting here.

They are three inch logs made up of a chocolate cake with banana flavoring.  Once the cookie is baked it was dipped in dark chocolate and sprinkled with candied sugar.

I have looked everywhere for either the cookie or the recipe and cannot find it anywhere.  The family remembers these cookies and would like to know either how to make them or where we can purchase them in the Detroit area.

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