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	<title>SIMPLY COOKBOOKS &#187; Herbs</title>
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	<description>family recipes, menu help, cookbooks for all ages</description>
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		<title>Taco Pasta Shells</title>
		<link>http://www.simply-cookbooks.com/taco-pasta-shells/</link>
		<comments>http://www.simply-cookbooks.com/taco-pasta-shells/#comments</comments>
		<pubDate>Mon, 21 Mar 2011 17:55:44 +0000</pubDate>
		<dc:creator>Nancy</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Ethnic]]></category>
		<category><![CDATA[Herbs]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[Chili Powder]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Tacos]]></category>

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		<description><![CDATA[Chili Powder There is a difference between chili pepper and chili powder. Chili pepper consists solely of chili pods which have been dried, then powdered. Chili powder is a blend, of which ground chili pepper is used as a base (usually 80% of total volume), with the addition of spices such as cumin and Mexican [...]]]></description>
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		<title>Horseradish</title>
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		<pubDate>Tue, 05 Oct 2010 17:38:51 +0000</pubDate>
		<dc:creator>Nancy</dc:creator>
				<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Herbs]]></category>
		<category><![CDATA[articles]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[horseradish]]></category>
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		<description><![CDATA[Ever wonder where Horseradish came from?  Here are some little known facts on this root. Horseradish is a member of the mustard family and is native to Eastern Europe, although it may have originated in Asia, Germany, or the Mediterranean area. The ancient Greeks used it, so did the Hebrews — it is one of [...]]]></description>
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		<title>CARDAMOM</title>
		<link>http://www.simply-cookbooks.com/cardamom/</link>
		<comments>http://www.simply-cookbooks.com/cardamom/#comments</comments>
		<pubDate>Sun, 29 Aug 2010 17:02:22 +0000</pubDate>
		<dc:creator>Nancy</dc:creator>
				<category><![CDATA[Ethnic]]></category>
		<category><![CDATA[Herbs]]></category>
		<category><![CDATA[cardamom]]></category>
		<category><![CDATA[Indian cooking]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[spices]]></category>

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		<description><![CDATA[Cardamom is one of those spices that you receive when you get a gift box of spices.   I have never been sure what to do with it, as it wasn’t something my mother or grandmother used on a regular basis. But I became curious as to what its uses were when I looked in [...]]]></description>
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		<title>Herb Season</title>
		<link>http://www.simply-cookbooks.com/herb-season/</link>
		<comments>http://www.simply-cookbooks.com/herb-season/#comments</comments>
		<pubDate>Sun, 14 Jun 2009 13:38:31 +0000</pubDate>
		<dc:creator>Nancy</dc:creator>
				<category><![CDATA[Herbs]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[salsa]]></category>

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		<description><![CDATA[This is the season that I love.  Gardening is a hobby of mine, I won&#8217;t say I am a good gardener, but I find it so relaxing.   One of my favorite gardening plants are herbs.   I plant them throughout my garden, wherever there is a free patch of dirt. This is the first year I [...]]]></description>
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