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	<title>Simply Cookbooks &#187; Cakes</title>
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		<title>Tasty Stone Fruits and a “Peach of a Cake” Recipe</title>
		<link>http://www.simply-cookbooks.com/2010/07/24/tasty-stone-fruits-and-a-%e2%80%9cpeach-of-a-cake%e2%80%9d-recipe/</link>
		<comments>http://www.simply-cookbooks.com/2010/07/24/tasty-stone-fruits-and-a-%e2%80%9cpeach-of-a-cake%e2%80%9d-recipe/#comments</comments>
		<pubDate>Sat, 24 Jul 2010 12:39:10 +0000</pubDate>
		<dc:creator>Cindi Overfield</dc:creator>
				<category><![CDATA[Cakes]]></category>
		<category><![CDATA[Fruits]]></category>
		<category><![CDATA[Guest Author]]></category>
		<category><![CDATA[Choosing Ripe Fruit]]></category>
		<category><![CDATA[How to buy stone fruit]]></category>
		<category><![CDATA[Peach Cake Recipe]]></category>
		<category><![CDATA[Stone Fruit]]></category>

		<guid isPermaLink="false">http://www.simply-cookbooks.com/?p=761</guid>
		<description><![CDATA[So what is a stone fruit? Apricots, cherries, nectarines, peaches and plums are five of the most common stone fruits. These tasty fruits get their names from the stone or pit that rests in their centers. Stone fruits are bountiful during the summer months, but can be purchased any time of year if your local [...]]]></description>
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		<title>Chocolate Zucchini Cake</title>
		<link>http://www.simply-cookbooks.com/2010/07/19/chocolate-zucchini-cake/</link>
		<comments>http://www.simply-cookbooks.com/2010/07/19/chocolate-zucchini-cake/#comments</comments>
		<pubDate>Mon, 19 Jul 2010 16:03:55 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cake Desserts]]></category>
		<category><![CDATA[Cakes]]></category>
		<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Zucchini]]></category>

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		<description><![CDATA[Zucchini, Zucchini&#8230;I think I planted too much of it&#8230;again!  Last year we ate Zucchini bread until we were sick of it, but I still planted more. So this year in addition to the &#8220;normal&#8221; recipes of frying, grilling, baking (especially good if you use it like you would Eggplant Parmesan, but that is another recipe),  or [...]]]></description>
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		<title>Chocolate Mood Update</title>
		<link>http://www.simply-cookbooks.com/2010/05/19/chocolate-mood-update/</link>
		<comments>http://www.simply-cookbooks.com/2010/05/19/chocolate-mood-update/#comments</comments>
		<pubDate>Wed, 19 May 2010 18:41:20 +0000</pubDate>
		<dc:creator>Nancy</dc:creator>
				<category><![CDATA[Cakes]]></category>
		<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[recipes]]></category>

		<guid isPermaLink="false">http://www.simply-cookbooks.com/?p=732</guid>
		<description><![CDATA[Amy West Kraska says: May 14, 2010 at 7:53 pm DEATH BY CHOCOLATE CAKE 1 box German chocolate cake mix 1 can Eagle Brand sweetened condensed milk 1 pt. jar butterscotch or caramel ice cream topping 1 (12 oz.) container Cool Whip 3 Heath candy bars, crushed Bake cake as directed on box in a [...]]]></description>
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		<title>Double Chocolate Lava Baby Cakes</title>
		<link>http://www.simply-cookbooks.com/2010/02/22/double-chocolate-lava-baby-cakes/</link>
		<comments>http://www.simply-cookbooks.com/2010/02/22/double-chocolate-lava-baby-cakes/#comments</comments>
		<pubDate>Mon, 22 Feb 2010 23:31:41 +0000</pubDate>
		<dc:creator>Nancy</dc:creator>
				<category><![CDATA[Cake Desserts]]></category>
		<category><![CDATA[Cakes]]></category>
		<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[lava cakes]]></category>
		<category><![CDATA[pecans]]></category>
		<category><![CDATA[praline sauce]]></category>

		<guid isPermaLink="false">http://www.simply-cookbooks.com/?p=692</guid>
		<description><![CDATA[I am in the mood for Chocolate.  Every woman&#8217;s favorite &#8220;medicine&#8221; for what ails ya! Ingredients * 3/4  cup butter * 6  ounces semisweet chocolate pieces (1 cup) * 1  recipe Praline Sauce (see below) * 3  eggs * 3  egg yolks * 1/3  cup sugar * 1 1/2  teaspoons vanilla * 1/3  cup all-purpose [...]]]></description>
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