Mini Ice Cream Sandwiches

We had some left over ice cream from when Ed made it and no one would touch it for some reason. I guess no one wanted to be the one to finish off the ice cream. So what to do with it?
I found this recipe and remembered my Mom made something very similiar when I was a kid, only she used vanilla wafers or any other kind of cookie she had laying around.
So you and the kids enjoy and be sure an experiment with different cookie/ice cream combinations.
Make Ahead Tip: Wrap and freeze for up to 1 week.
RECIPE INGREDIENTS
4 small vanilla-snap cookies
2 tablespoons fruit sorbet or frozen yogurt
DIRECTIONS
Top 2 cookies with 1 tablespoon sorbet (or frozen yogurt). Top with 2 more cookies. Freeze sandwiches for at least 30 minutes to firm up.
@Eating Well Magazine


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